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the most important question....
Posted: Thu Jul 09, 2015 5:38 pm
by Nessa
ok..so maybe not the most important question....
do you have an amazing recipe for red velvet cupcakes...with butter not oil?
yes i could do a search but if they dont turn out i dont have the satisfaction of coming back and complaining
Re: the most important question....
Posted: Wed Dec 23, 2015 4:09 pm
by RickD
Nessa wrote:ok..so maybe not the most important question....
do you have an amazing recipe for red velvet cupcakes...with butter not oil?
yes i could do a search but if they dont turn out i dont have the satisfaction of coming back and complaining
No. Now get back in the kitchen and make your hubby a sammich. Forget about red velvet cupcakes. Real men don't eat such things!
Re: the most important question....
Posted: Wed Dec 23, 2015 5:57 pm
by Furstentum Liechtenstein
Take a white or yellow store bought cake mix and add red food colouring, then add brown sugar to taste.
Re: the most important question....
Posted: Sat Jan 16, 2016 9:44 pm
by B35Patriot
Furstentum Liechtenstein wrote:Take a white or yellow store bought cake mix and add red food colouring, then add brown sugar to taste.
Why is it 10, 10, and a 9.9?
Re: the most important question....
Posted: Mon Jan 18, 2016 7:11 am
by Nessa
B35Patriot wrote:Furstentum Liechtenstein wrote:Take a white or yellow store bought cake mix and add red food colouring, then add brown sugar to taste.
Why is it 10, 10, and a 9.9?
There is a such a thing as overthinking
Re: the most important question....
Posted: Mon Jan 18, 2016 7:27 am
by EssentialSacrifice
Why is it 10, 10, and a 9.9?
nobody's perfect ? ...
